Description
Sunshine Salad is a delightful and vibrant fruit dish that brings a burst of freshness to any gathering. This easy-to-make salad features juicy pineapple, sweet mandarin oranges, and creamy bananas, all combined with a sprinkle of sugar-free vanilla pudding for a unique twist. Ideal for summer picnics, potlucks, or as a light dessert, Sunshine Salad not only pleases the taste buds but also offers an eye-catching presentation that can elevate any occasion.
Ingredients
Scale
- 1 fresh pineapple, cored and cut into chunks
- 1 can (15 oz) of mandarin oranges in light syrup
- 2 bananas, peeled and sliced
- 1 box (4 serving size) Jell-O sugar-free vanilla instant pudding
Instructions
- Keep the mandarin oranges in their syrup; do not drain.
- Chop the pineapple into bite-sized chunks.
- Slice the bananas into rounds.
- In a large mixing bowl, combine the prepared fruits: pineapple, mandarin oranges, and bananas.
- Evenly sprinkle the dry vanilla pudding mix over the fruit without mixing with milk.
- Stir thoroughly until all fruits are coated with pudding mix.
- Cover and refrigerate for at least one hour before serving.
- Prep Time: 15 minutes
- Cook Time: N/A
- Category: Dessert
- Method: N/A
- Cuisine: N/A
Nutrition
- Serving Size: 1 cup (approx. 150g)
- Calories: 110
- Sugar: 12g
- Sodium: 50mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg