Description
Indulge in the delightful layers of Strawberry Pretzel Salad Parfaits, a refreshing twist on a classic dessert. These parfaits beautifully combine the crunchy texture of pretzels with the sweetness of fresh strawberries and rich whipped cream, making them an ideal choice for gatherings, picnics, or a simple treat at home. The vibrant colors and textures create an impressive presentation that will leave your guests craving more. Whether you serve them in elegant glassware for special occasions or mason jars for easy transport, these parfaits are sure to become a favorite.
Ingredients
- 12–14 fresh strawberries
- 1 1/2 cups mini pretzels
- 1 cup heavy whipping cream
- 2 tbsp granulated sugar
- 2 tbsp light brown sugar
- 2 tbsp butter
Instructions
- Prepare the strawberries by mixing them with granulated sugar in a bowl and refrigerating for 30 minutes.
- In a food processor, pulse mini pretzels until broken into small pieces. Mix with melted butter and cinnamon.
- Whip heavy cream in a stand mixer until stiff peaks form, then fold in light brown sugar and extracts.
- In dessert cups, layer whipped cream, strawberries, and pretzel mixture. Repeat layers as desired and top with extra whipped cream and a strawberry slice before serving.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No bake
- Cuisine: American
Nutrition
- Serving Size: 1 parfait (180g)
- Calories: 321
- Sugar: 19g
- Sodium: 160mg
- Fat: 21g
- Saturated Fat: 11g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 53mg