Description
Indulge in the sweet delight of Strawberry Kiss Cookies, an irresistible treat that combines buttery, melt-in-your-mouth dough with a burst of strawberry flavor and a rich chocolate kiss on top. Perfect for any occasion—from birthday celebrations to cozy family nights—these cookies are as visually appealing as they are delicious. The vibrant pink hue and delightful aroma will impress everyone at your gathering. With simple ingredients and easy steps, even novice bakers can whip up this delightful dessert. Dust them with powdered sugar for an extra touch of charm, and enjoy these soft, flavorful cookies that are sure to make anyone’s day a little sweeter.
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 1 tsp vanilla extract
- 2 cups + 2 tbsp all-purpose flour
- 1 package strawberry-flavored gelatin mix
- 24–30 chocolate kiss candies
Instructions
- In a mixing bowl, beat softened butter and sugar until fluffy. Add egg, vanilla extract, and gelatin mix; blend well.
- In another bowl, whisk together flour, baking powder, and salt. Gradually combine with the wet mixture to form a soft dough.
- Roll dough into balls and chill for at least one hour.
- Preheat oven to 350°F (175°C). Bake chilled balls on a parchment-lined sheet for 11-13 minutes until set.
- Press chocolate kisses into warm cookies after baking and let cool.
- Prep Time: 20 minutes
- Cook Time: 13 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 60mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 20mg