Description
Smores Pudding Cups are a delightful, no-bake dessert that brings the classic flavors of s’mores into an easy-to-make treat. Perfect for any occasion—from birthday parties to summer barbecues—these adorable cups are sure to impress both kids and adults alike. With layers of creamy chocolate pudding, crunchy graham cracker crumbs, and fluffy marshmallow topping, every bite is a sweet indulgence. Plus, they can be customized with your favorite toppings for an extra special touch! In just 15 minutes of prep time (plus chilling), you can create this visually appealing dessert that will have everyone coming back for more.
Ingredients
Scale
- 8 graham crackers
- 1 package (3 ounces) instant chocolate pudding
- 2 cups cold milk
- 1 container (8 ounces) whipped topping
- ½ cup marshmallow fluff
- Mini chocolate bars and mini marshmallows for garnish
Instructions
- Crush graham crackers into fine crumbs and layer them in clear plastic cups.
- In a mixing bowl, whisk together the chocolate pudding mix and cold milk until smooth.
- Layer half the pudding over the graham cracker crumbs in each cup, followed by another layer of crumbs.
- Mix half of the whipped topping into the remaining pudding and layer it over the cups.
- Combine the remaining whipped topping with marshmallow fluff and spread it on top.
- Chill in the refrigerator for at least four hours.
- Before serving, garnish with graham cracker pieces, mini chocolate bars, mini marshmallows, and chocolate sprinkles.
- Prep Time: 15 minutes
- Cook Time: N/A
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 cup (approximately 200g)
- Calories: 290
- Sugar: 28g
- Sodium: 180mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 10mg