Description
Indulge in the delightful flavors of this Slow Cooker Chicken and Broccoli Recipe, perfect for busy weeknights or family gatherings. This dish combines tender chicken and vibrant broccoli in a savory sauce that is both comforting and satisfying. With minimal prep time, simply toss your ingredients into the slow cooker and let it work its magic while you focus on your day. Packed with protein and vitamins, this nutritious meal caters to various dietary preferences, making it a versatile addition to your dinner rotation. Plus, it’s a hit with kids and adults alike! Enjoy delicious leftovers that can easily be reheated for lunch or dinner the next day.
Ingredients
Scale
- 750g chicken breast, cut into chunks
- 2 onions, quartered
- 3 tsp garlic, crushed
- 2 tsp ginger, minced
- 250ml chicken stock
- ½ cup soy sauce
- ¼ cup brown sugar
- ¼ cup oyster sauce
- 1 Tbsp sesame oil
- 500g broccoli florets
Instructions
- In the slow cooker, add chicken chunks, quartered onions, garlic, ginger, chicken stock, soy sauce, brown sugar, oyster sauce, and sesame oil.
- Set the slow cooker to low heat for 4–6 hours.
- After cooking, mix cornstarch with water in a bowl until smooth. Stir into the slow cooker.
- Add broccoli florets gently into the mixture.
- Switch to high heat and cook for an additional 30 minutes until thickened.
- Serve over rice or noodles.
- Prep Time: 15 minutes
- Cook Time: 4–6 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: Chinese
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 8g
- Sodium: 780mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 80mg