Description
Indulge in the cozy flavors of fall with this delightful Pumpkin Spice Milk Recipe. This creamy beverage combines the rich taste of real pumpkin and a blend of warm spices, topped with luscious whipped cream for an irresistible treat.
Ingredients
Scale
- 1 cup milk (dairy or non-dairy)
- 1/4 cup pumpkin puree
- 1 tbsp honey or maple syrup
- 1/4 to 1/2 tsp pumpkin pie spice
- Whipped cream (for topping)
Instructions
- In a blender, combine milk, pumpkin puree, honey, and pumpkin pie spice. Blend until smooth.
- For a warm version, pour the mixture into a small saucepan and heat over medium-high, whisking continuously until hot.
- Pour into your favorite glass or mug and top with whipped cream and extra pumpkin pie spice if desired.
- Serve immediately and enjoy!
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Drink
- Method: Blending/Heating
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 190
- Sugar: 12g
- Sodium: 105mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 20mg