Pizza Burgers

These Pizza Burgers are a fantastic blend of flavors that everyone will love! With juicy beef, gooey cheese, and zesty pepperoni, they are perfect for game day, family dinners, or casual gatherings. This recipe offers a fun twist on traditional burgers and is sure to be a hit at any barbecue or weeknight meal.

Why You’ll Love This Recipe

  • Easy to Make: This recipe comes together in just 30 minutes, making it perfect for busy nights.
  • Flavorful Combination: The mix of ground beef, pizza sauce, and cheese creates a mouthwatering taste that delights everyone.
  • Customizable: You can easily swap out ingredients based on your preferences—try different cheeses or toppings!
  • Kid-Friendly: These pizza burgers are a hit with kids and adults alike, making them great for family meals.
  • Perfect for Any Occasion: Whether it’s a party or a weeknight dinner, these burgers fit right in.

Tools and Preparation

Before you dive into making your pizza burgers, gather the necessary tools to ensure a smooth cooking experience.

Essential Tools and Equipment

  • Grill or grill pan
  • Baking sheet
  • Small saucepan
  • Mixing bowl
  • Spatula

Importance of Each Tool

  • Grill or grill pan: Provides even cooking and those delightful grill marks on your patties.
  • Baking sheet: Ideal for toasting the buns evenly in the oven.
  • Small saucepan: Perfect for warming up your pizza sauce without burning it.
  • Mixing bowl: A must-have for combining your beef and seasonings thoroughly.

Ingredients

These pizza burgers are the ultimate mashup! Between the juicy beef, melty cheese, and spicy pepperoni, they’re impossible to top!

For the Patties

  • 1 pound ground beef (80% lean / 20% fat)
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

For Serving

  • 4 hamburger buns, split and toasted
  • 1/2 cup pizza sauce
  • 1 cup shredded mozzarella cheese
  • 16-24 slices pepperoni

How to Make Pizza Burgers

Step 1: Prepare the Patties

In a large bowl, mix the ground beef with Italian seasoning, garlic powder, salt, and black pepper until well combined. Shape this mixture into 4 patties. Let them rest while you prepare your grill.

Step 2: Toast the Buns

Preheat your grill or grill pan to medium-high heat. Arrange the buns cut side up on a baking sheet. Toast them until golden brown. Once done, remove the top halves of the buns and set aside.

Step 3: Grill the Patties

Place the patties on your preheated grill. Cook each side for about 4-5 minutes or until they reach your desired doneness.

Step 4: Warm the Pizza Sauce

While grilling the patties, take a small saucepan and warm your pizza sauce over low heat. Stir occasionally to prevent sticking.

Step 5: Assemble Your Burgers

Spread half of the warmed pizza sauce over each bottom bun. Top with half of the mozzarella cheese and some pepperoni slices. Broil this assembly for about 2-3 minutes until the cheese is melted.

Step 6: Final Assembly & Serve

Once the patties are cooked through, place them on the sauced bottom buns. Add the remaining sauce, cheese, and more pepperoni before broiling again until everything is melty. Finally, place the top halves over each burger and serve immediately!

Enjoy these delicious Pizza Burgers, perfect for any occasion!

How to Serve Pizza Burgers

Pizza burgers are a fun and delicious twist on traditional burgers. They’re perfect for casual gatherings or weeknight dinners. Here are some creative serving suggestions to enhance your pizza burgers experience.

Pair with Classic Sides

  • French Fries: Crispy, golden fries complement the juicy flavors of pizza burgers perfectly.
  • Onion Rings: The crunch and sweetness of onion rings add an extra layer of flavor.
  • Coleslaw: A refreshing coleslaw provides a nice contrast to the richness of the burger.

Create a Fun Burger Bar

  • Toppings Galore: Set out extra toppings like jalapeños, bell peppers, and olives for guests to customize their burgers.
  • Dipping Sauces: Offer marinara sauce, ranch, or garlic aioli for dipping.

Make it a Meal

  • Salads: Serve with a fresh garden salad to balance the meal with some greens.
  • Chips and Salsa: Add a crunchy side with some tortilla chips and zesty salsa for a fiesta feel.
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How to Perfect Pizza Burgers

To make your pizza burgers truly standout, consider these helpful tips:

  • seasoning: Use more Italian seasoning to enhance the flavor profile of the beef.
  • Quality beef: Opt for high-quality ground beef for juicier patties that burst with flavor.
  • Toast the buns: Toasting the buns adds texture and helps prevent sogginess from the sauce.
  • Layer wisely: Stack ingredients in an order that keeps them from sliding out when you take a bite.
  • Let it rest: Allow the cooked patties to rest briefly before assembling to retain moisture.

Best Side Dishes for Pizza Burgers

Pairing your pizza burgers with tasty sides can elevate the meal. Here are some great options:

  1. Garlic Bread: A buttery, garlicky delight that pairs well with pizza flavors.
  2. Potato Salad: Creamy potato salad provides a comforting touch and is easy to prepare ahead of time.
  3. Corn on the Cob: Grilled or boiled corn adds sweetness and freshness to your plate.
  4. Caprese Salad: A light salad featuring tomatoes, mozzarella, and basil enhances the Italian theme.
  5. Sweet Potato Fries: These offer a healthier alternative that still satisfies your cravings.
  6. Stuffed Mushrooms: Savory stuffed mushrooms make for an elegant appetizer alongside your meal.
  7. Macaroni Salad: A classic picnic favorite that’s simple to whip up and always a crowd-pleaser.

Common Mistakes to Avoid

Making pizza burgers can be a joy, but there are common pitfalls to watch out for.

  • Boldly Overcooking the Patties: Cooking the beef patties too long can lead to dry burgers. Aim for a medium doneness by grilling for 4-5 minutes per side.
  • Ignoring Toasting the Buns: Skipping bun toasting results in soggy sandwiches. Toast them until golden for the best texture and flavor.
  • Using Low-Quality Ingredients: Cheap cheese or sauce can ruin your pizza burgers. Invest in good-quality mozzarella and pizza sauce for a richer taste.
  • Not Letting the Patties Rest: Cutting into burgers right after cooking can make them lose their juices. Allow them to rest for a few minutes before serving.
  • Forgetting About Seasoning: Neglecting to season the beef properly leads to bland burgers. Combine Italian seasoning, garlic powder, salt, and pepper thoroughly into the meat.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store leftover pizza burgers in an airtight container.
  • Keep them in the fridge for up to 3 days.

Freezing Pizza Burgers

  • Wrap individual burgers tightly in plastic wrap or foil.
  • Freeze for up to 2 months for best quality.

Reheating Pizza Burgers

  • Oven: Preheat to 350°F (175°C) and bake until heated through, about 10-15 minutes.
  • Microwave: Heat on medium power for 1-2 minutes until warm, checking regularly.
  • Stovetop: Warm in a skillet over medium heat, flipping occasionally until hot.

Frequently Asked Questions

Here are some commonly asked questions about pizza burgers that might help you.

What ingredients are needed for Pizza Burgers?

To make pizza burgers, you need ground beef, Italian seasoning, garlic powder, hamburger buns, pizza sauce, mozzarella cheese, and pepperoni.

Can I customize my Pizza Burgers?

Absolutely! You can add toppings like mushrooms, bell peppers, or even different types of cheese to suit your preferences.

How do I make my Pizza Burgers spicy?

Add crushed red pepper flakes or jalapeños into the ground beef mixture or on top of the finished burger for an added kick.

Can I use turkey instead of beef?

Yes! Ground turkey is a great lean alternative and works well with the same seasonings in this pizza burger recipe.

What sides pair well with Pizza Burgers?

Serve your pizza burgers with a side salad, fries, or potato wedges for a complete meal experience.

Final Thoughts

Pizza burgers are a delightful twist on traditional burgers that combine all your favorite flavors from pizza. They are perfect for gatherings or family dinners and offer endless customization options like different toppings or sauces. Give this recipe a try and enjoy this comforting dish!

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Pizza Burgers

Pizza Burgers


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  • Author: Tina
  • Total Time: 30 minutes
  • Yield: Serves 4

Description

Indulge in the ultimate comfort food with these delicious Pizza Burgers! Combining juicy beef patties, melty mozzarella cheese, and zesty pepperoni, this recipe puts a fun twist on traditional burgers. Perfect for game days, family dinners, or casual gatherings, these pizza burgers are easy to prepare and customizable to suit all tastes. In just 30 minutes, you can enjoy a hearty meal that’s sure to please both kids and adults alike. Whether served with crispy fries or fresh salad, these flavorful burgers will become a new favorite at your table.


Ingredients

Scale
  • 1 pound ground beef (80% lean / 20% fat)
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 4 hamburger buns
  • 1/2 cup pizza sauce
  • 1 cup shredded mozzarella cheese
  • 1624 slices pepperoni

Instructions

  1. In a mixing bowl, combine ground beef with Italian seasoning, garlic powder, salt, and pepper. Shape into 4 patties.
  2. Preheat grill or grill pan to medium-high heat and toast buns cut side up until golden brown.
  3. Grill patties for 4-5 minutes per side until desired doneness.
  4. Warm pizza sauce in a small saucepan over low heat.
  5. Assemble burgers by spreading half of the sauce on each bottom bun, topping with cheese and pepperoni. Broil until melted.
  6. Place cooked patties on the buns, add remaining sauce, cheese, and pepperoni before broiling again until everything is gooey and delicious.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Grilling
  • Cuisine: Italian-American

Nutrition

  • Serving Size: 1 burger (approximately 200g)
  • Calories: 550
  • Sugar: 3g
  • Sodium: 720mg
  • Fat: 30g
  • Saturated Fat: 13g
  • Unsaturated Fat: 17g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 2g
  • Protein: 36g
  • Cholesterol: 100mg

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