Description
Discover the joy of homemade comfort food with our Oven Baked Chicken Taquitos Recipe! These delectable taquitos are filled with a savory blend of juicy shredded chicken, creamy cheeses, and zesty spices, all enveloped in a perfectly crispy tortilla. Baked to perfection, they are a healthier alternative to fried snacks without compromising on flavor. Ideal for family dinners, parties, or a cozy night in, these taquitos are not only easy to prepare but also customizable to suit your taste. Pair them with your favorite dipping sauces for an unforgettable meal!
Ingredients
Scale
- 3 large chicken breasts
- 1 tbsp olive oil
- 1/4 tsp chili powder
- 1/4 tsp garlic powder
- 1/4 tsp cumin
- 1/4 tsp salt
- 8 oz cream cheese
- 3 tbsp sour cream
- 1/3 cup salsa
- 1 tsp cumin
- 1 tsp chili powder
- 1 tsp garlic powder
- 1/2 tsp coriander
- 1/2 tsp salt
- 3 green onions (minced)
- 2 tbsp cilantro (minced)
- 1 lime (juiced)
- 1 cup shredded cheddar cheese
- 1/2 cup shredded pepper jack cheese
- 16–18 small flour tortillas
- 1/2 cup sour cream
- 1 tbsp cilantro (minced)
- 1/2 lime (juiced)
- 1/4 tsp garlic powder
Instructions
- Preheat oven to 375°F (190°C). Season chicken with olive oil and spices; bake for 20-25 minutes until cooked through.
- Shred the chicken and mix with cream cheese, sour cream, salsa, herbs, and cheeses.
- Roll a few tablespoons of filling in each tortilla; place seam-side down on a parchment-lined baking sheet.
- Bake at 425°F (218°C) for 15-20 minutes until golden brown. Cool slightly before serving.
- Prep Time: 20 minutes
- Cook Time: 40 minutes
- Category: Main
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 2 taquitos (100g)
- Calories: 290
- Sugar: 1g
- Sodium: 520mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 55mg