Oven Baked Chicken Taquitos Recipe
Experience the ultimate comfort food with our Oven Baked Chicken Taquitos Recipe! Juicy, creamy, and wrapped in a perfectly crisp shell, these taquitos are ideal for family dinners, parties, or just a cozy night in. The best part? They’re baked, not fried, making them a healthier option without sacrificing flavor.
Why You’ll Love This Recipe
- Easy to Prepare: With simple steps and minimal prep time, you can have a delicious meal ready in no time.
- Flavor Explosion: Each taquito is packed with savory chicken and creamy cheese for an irresistible taste.
- Versatile Serving Options: Perfect as an appetizer, snack, or main dish; serve with your favorite dips!
- Family-Friendly: Kids love them! These taquitos are sure to be a hit with everyone at the table.
- Meal Prep Friendly: Make a large batch ahead of time and freeze some for later enjoyment.
Tools and Preparation
To make your cooking experience seamless, gather these essential tools before starting.
Essential Tools and Equipment
- Baking sheet
- Parchment paper or baking mat
- Microwave-safe bowl
- Forks (for shredding chicken)
- Measuring spoons
Importance of Each Tool
- Baking sheet: Provides even cooking for all your taquitos.
- Parchment paper or baking mat: Prevents sticking and makes cleanup easy.
- Microwave-safe bowl: Ideal for softening cream cheese quickly and conveniently.
Ingredients
Experience the ultimate comfort food with our Oven Baked Chicken Taquitos! Juicy, creamy, and wrapped in a perfectly crisp shell – enjoy a fuss-free, flavorful feast that skips the frying pan.
Ingredients:
– 3 large chicken breasts
– 1 tbsp olive oil
– 1/4 tsp chili powder
– 1/4 tsp garlic powder
– 1/4 teaspoon cumin
– 1/4 tsp salt
– 8 oz (1 block) cream cheese
– 3 tbsp sour cream
– 1/3 cup salsa
– 1 tsp cumin
– 1 tsp chili powder
– 1 tsp garlic powder
– 1/2 tsp coriander
– 1/2 tsp salt
– 3 green onions (minced)
– 2 tbsp cilantro (minced)
– 1 lime (juiced)
– 1 cup shredded cheddar cheese
– 1/2 cup shredded pepper jack cheese
– 16-18 small flour tortillas
– 1/2 cup sour cream
– 1 tbsp cilantro (minced)
– 1/2 lime (juiced)
– 1/4 tsp garlic powder
How to Make Oven Baked Chicken Taquitos Recipe
Step 1: Preheat the Oven
Preheat your oven to 375 degrees Fahrenheit (190 degrees Celsius) to start preparing the chicken.
Step 2: Season the Chicken
Mix together the chili powder, garlic powder, cumin, and salt. Drizzle olive oil on the chicken breasts, then sprinkle some of the spice mix on both sides. Place the chicken on a parchment-lined baking sheet.
Step 3: Bake the Chicken
Bake for 20 to 25 minutes, or until the chicken reaches an internal temperature of 165 degrees Fahrenheit (74 degrees Celsius). Remove from the oven and shred using two forks. Set aside to cool.
Step 4: Increase Oven Temperature
Turn your oven up to 425 degrees Fahrenheit (218 degrees Celsius) for baking the taquitos.
Step 5: Prepare Baking Sheet
Line another baking sheet with parchment paper or a baking mat and set it aside for later.
Step 6: Mix Filling Ingredients
In a large microwave-safe bowl, place cream cheese. Heat it in the microwave for 20–30 seconds until soft. Add sour cream, salsa, cumin, chili powder, garlic powder, coriander, salt, green onion, cilantro, lime juice, cheeses, and shredded chicken. Mix thoroughly.
Step 7: Assemble Taquitos
Add a few tablespoons of filling to one end of each tortilla. Roll tightly while leaving space at both ends to prevent spillage during baking. Place seam-side down on the prepared baking sheet. For extra crispiness, brush lightly with melted butter if desired.
Step 8: Bake Taquitos
Place in the oven and bake for 15–20 minutes until golden brown. Allow cooling for about 5 minutes before serving.
Enjoy your delightful Oven Baked Chicken Taquitos as they make any meal feel special!
How to Serve Oven Baked Chicken Taquitos Recipe
Oven Baked Chicken Taquitos are a delightful dish that can be served in various ways. These crispy, creamy treats are perfect for parties, casual dinners, or even a fun family night. Here are some serving suggestions to enhance your taquito experience.
Serve with Dipping Sauces
- Sour Cream: A classic pairing that adds a cool and creamy element.
- Guacamole: This creamy avocado dip brings a fresh flavor that complements the taquitos.
- Pico de Gallo: A fresh salsa made with diced tomatoes, onions, and cilantro for added zing.
Pair with Fresh Sides
- Mexican Rice: Fluffy rice seasoned with spices creates a hearty side.
- Refried Beans: Smooth and flavorful, these beans add protein and texture.
- Coleslaw: A crunchy slaw provides a refreshing contrast to the warm taquitos.
Add a Touch of Garnish
- Fresh Cilantro: Sprinkle on top for an aromatic touch.
- Lime Wedges: A squeeze of lime juice brightens the flavors of the dish.
How to Perfect Oven Baked Chicken Taquitos Recipe
To achieve the best results with your Oven Baked Chicken Taquitos Recipe, consider these tips for perfecting this dish.
- Use Fresh Ingredients: Fresh herbs and quality cheeses enhance flavor significantly.
- Don’t Overfill Tortillas: Be mindful not to overstuff; this will prevent them from closing properly and ensure even baking.
- Preheat Your Oven Well: Ensure your oven is fully preheated to get that desired crispiness on the tortillas.
- Brush with Oil or Butter: For added crispness, lightly brush the taquitos with melted butter or oil before baking.
- Allow to Cool Slightly Before Serving: Letting them sit for a few minutes helps them set and makes handling easier.
Best Side Dishes for Oven Baked Chicken Taquitos Recipe
Oven Baked Chicken Taquitos can be complemented by several tasty side dishes. These pairings will elevate your meal and provide variety on the plate.
- Spanish Rice: A flavorful rice dish cooked with tomatoes and spices. Serve it warm alongside your taquitos.
- Black Beans: Seasoned black beans offer a nutritious side packed with protein. Heat them up for an easy addition.
- Corn Salad: A refreshing mix of corn, peppers, and lime juice adds brightness to your meal.
- Chips and Salsa: Crunchy tortilla chips paired with zesty salsa create a perfect appetizer combo.
- Grilled Vegetables: Seasoned veggies grilled to perfection add color and flavor to your plate.
- Avocado Salad: A simple salad of avocado, tomato, and lime juice brings freshness that balances the richness of taquitos.
Common Mistakes to Avoid
Making Oven Baked Chicken Taquitos can be a fun experience, but small mistakes can ruin the final dish. Here are some common pitfalls and how to steer clear of them.
- Using cold ingredients: Always ensure your cream cheese is softened. Cold ingredients can make it hard to mix, leading to uneven flavors.
- Overfilling tortillas: Don’t add too much filling. Overfilled taquitos may burst while baking, making a mess. Aim for a few tablespoons per tortilla.
- Not preheating the oven: Preheating is crucial for achieving that perfect crispiness. Make sure your oven reaches 425°F before baking.
- Skipping the seasoning: Properly season your chicken and filling for maximum flavor. A little extra spice goes a long way in enhancing the overall taste.
- Baking on an unlined sheet: Always use parchment paper or a baking mat. This prevents sticking and makes cleanup easier.
Storage & Reheating Instructions
Refrigerator Storage
- Store leftover taquitos in an airtight container.
- They can last in the fridge for up to 3 days.
Freezing Oven Baked Chicken Taquitos Recipe
- Place cooled taquitos in a freezer-safe bag or container.
- They will maintain quality for about 2 months in the freezer.
Reheating Oven Baked Chicken Taquitos Recipe
- Oven: Preheat to 375°F and bake for about 10-15 minutes until heated through.
- Microwave: Heat individually on high for about 1 minute until warm, but this may result in softer tortillas.
- Stovetop: Heat in a skillet over medium heat for about 3-4 minutes per side until warmed and crispy.
Frequently Asked Questions
Here are some common questions regarding our Oven Baked Chicken Taquitos Recipe that might help you out.
What kind of chicken should I use?
You can use rotisserie chicken as a shortcut, or cook fresh chicken breasts as mentioned in the recipe.
Can I make these taquitos ahead of time?
Yes! You can prepare the filling and roll them up, then store them in the fridge before baking.
How can I customize my Oven Baked Chicken Taquitos Recipe?
Feel free to add different spices, vegetables, or cheeses based on your preference!
What dipping sauces pair well with taquitos?
Salsa, guacamole, or sour cream are excellent options that complement the flavors beautifully.
Final Thoughts
Our Oven Baked Chicken Taquitos are not only delicious but also versatile and easy to customize. Whether you’re hosting friends or enjoying a cozy night at home, these taquitos offer comfort and satisfaction with every bite. Try experimenting with different fillings or toppings to make them your own!
Oven Baked Chicken Taquitos
- Total Time: 1 hour
- Yield: Approximately 8 servings 1x
Description
Discover the joy of homemade comfort food with our Oven Baked Chicken Taquitos Recipe! These delectable taquitos are filled with a savory blend of juicy shredded chicken, creamy cheeses, and zesty spices, all enveloped in a perfectly crispy tortilla. Baked to perfection, they are a healthier alternative to fried snacks without compromising on flavor. Ideal for family dinners, parties, or a cozy night in, these taquitos are not only easy to prepare but also customizable to suit your taste. Pair them with your favorite dipping sauces for an unforgettable meal!
Ingredients
- 3 large chicken breasts
- 1 tbsp olive oil
- 1/4 tsp chili powder
- 1/4 tsp garlic powder
- 1/4 tsp cumin
- 1/4 tsp salt
- 8 oz cream cheese
- 3 tbsp sour cream
- 1/3 cup salsa
- 1 tsp cumin
- 1 tsp chili powder
- 1 tsp garlic powder
- 1/2 tsp coriander
- 1/2 tsp salt
- 3 green onions (minced)
- 2 tbsp cilantro (minced)
- 1 lime (juiced)
- 1 cup shredded cheddar cheese
- 1/2 cup shredded pepper jack cheese
- 16–18 small flour tortillas
- 1/2 cup sour cream
- 1 tbsp cilantro (minced)
- 1/2 lime (juiced)
- 1/4 tsp garlic powder
Instructions
- Preheat oven to 375°F (190°C). Season chicken with olive oil and spices; bake for 20-25 minutes until cooked through.
- Shred the chicken and mix with cream cheese, sour cream, salsa, herbs, and cheeses.
- Roll a few tablespoons of filling in each tortilla; place seam-side down on a parchment-lined baking sheet.
- Bake at 425°F (218°C) for 15-20 minutes until golden brown. Cool slightly before serving.
- Prep Time: 20 minutes
- Cook Time: 40 minutes
- Category: Main
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 2 taquitos (100g)
- Calories: 290
- Sugar: 1g
- Sodium: 520mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 55mg
