No Bake Crispy Snickers Bars
No bake crispy Snickers Bars are a delightful treat that everyone will love! Packed with luscious chocolate, creamy peanut butter, and crunchy peanuts, these bars are perfect for any occasion. Whether it’s a holiday party or a casual gathering, these bars are sure to impress your guests. Their no-bake nature makes them easy to whip up, and the combination of textures is simply irresistible!
Why You’ll Love This Recipe
- Easy to Make: With no baking required, this recipe saves you time and effort in the kitchen.
- Decadent Flavor: The rich layers of chocolate, caramel, and peanut butter create a mouthwatering taste experience.
- Crowd-Pleaser: Perfect for parties or gatherings—everyone will want a piece of these delicious bars!
- Versatile Ingredients: You can customize the recipe by adding your favorite nuts or swapping out ingredients as desired.
- Make Ahead: These bars can be prepared in advance and stored in the fridge for later enjoyment.
Tools and Preparation
To make the no bake crispy Snickers bars, you’ll need some essential tools. Having the right equipment will streamline the process and ensure great results.
Essential Tools and Equipment
- Mixing bowls
- Spoon or spatula
- 9×13 inch baking dish
- Parchment paper
- Microwave-safe container
Importance of Each Tool
- Mixing Bowls: Essential for combining all your ingredients thoroughly without spilling.
- 9×13 Inch Baking Dish: The perfect size for setting your bars, allowing them to cool evenly.
- Parchment Paper: Prevents sticking and makes it easy to lift out the finished bars.
Ingredients
For the Chocolate Layer
- 12 ounces semi-sweet chocolate chips (divided)
- 11 ounces butterscotch chips (divided)
- 1 cup creamy peanut butter (divided)
For the Nougat Layer
- 3 cups Cocoa Pebbles (divided)
- ¼ cup unsalted butter
- 1 cup granulated sugar
- ¼ cup evaporated milk
- 7 ounces marshmallow creme
For the Caramel Layer
- ¼ cup creamy peanut butter
- 1 ½ cups roasted (lightly salted peanuts, coarsely chopped)
- 1 teaspoon vanilla extract
- 11 ounces bag KRAFT caramels or caramel bits
- ¼ cup evaporated milk
How to Make No Bake Crispy Snickers Bars
Step 1: Prepare Your Baking Dish
- Begin by lining a 9×13 inch baking dish with parchment paper. This will help you easily remove the bars once they have set.
Step 2: Make the Chocolate Layer
- In a microwave-safe container, combine half of the semi-sweet chocolate chips and half of the butterscotch chips with half of the creamy peanut butter.
- Heat in 30-second intervals until melted, stirring after each interval until smooth.
- Pour this mixture into the prepared baking dish and spread it evenly across the bottom. Place it in the refrigerator to set while you prepare the nougat layer.
Step 3: Prepare the Nougat Layer
- In a large mixing bowl, melt the unsalted butter in a saucepan over medium heat.
- Add granulated sugar and evaporated milk to the melted butter; stir continuously until it comes to a boil.
- Remove from heat and mix in marshmallow creme until well combined.
- Fold in Cocoa Pebbles gently until coated.
- Spread this nougat mixture over the chocolate layer in your baking dish. Return to fridge to firm up.
Step 4: Create the Caramel Layer
- In another microwave-safe bowl, combine KRAFT caramels or caramel bits with remaining evaporated milk.
- Heat until melted and smooth, stirring occasionally.
- Stir in remaining creamy peanut butter and vanilla extract before folding in chopped peanuts.
- Pour this caramel mixture over the nougat layer, spreading evenly.
Step 5: Top It Off with Chocolate
- Melt remaining semi-sweet chocolate chips and butterscotch chips together as before.
- Pour over caramel layer evenly and spread if necessary.
- Chill everything in refrigerator for about an hour or until fully set.
Step 6: Slice and Serve
- Once chilled, remove from refrigerator and lift out using parchment paper sides. Cut into squares or rectangles for serving.
Enjoy your delicious no bake crispy Snickers Bars!
How to Serve No Bake Crispy Snickers Bars
No bake crispy Snickers bars are a delightful treat that can be enjoyed in various ways. Whether you’re hosting a party or enjoying a family gathering, these bars can be served in fun and creative styles to enhance the experience.
Individual Portions
- Use cupcake liners to serve each bar individually for a fun presentation.
- Cut the bars into small squares for easy snacking during gatherings.
Dessert Platter
- Arrange the bars on a large platter with other desserts for a beautiful dessert table.
- Pair with fresh fruits like strawberries or bananas for a refreshing touch.
With Ice Cream
- Serve warm slices of the bars alongside scoops of vanilla ice cream for a delicious contrast.
- Drizzle chocolate sauce over the top for added indulgence.
Coffee Pairing
- Offer coffee or espresso as a beverage option to complement the rich flavors of the bars.
- Consider flavored coffees like hazelnut or mocha for an extra treat.
Gift Packaging
- Wrap individual portions in cellophane and tie with ribbon for thoughtful homemade gifts.
- Include a note with serving suggestions for recipients to enjoy their treats fully.
How to Perfect No Bake Crispy Snickers Bars
To achieve the perfect no bake crispy Snickers bars, consider these helpful tips that will elevate your dessert game.
- Use Quality Chocolate – Opt for high-quality chocolate chips for better taste and texture.
- Chill Properly – Make sure to refrigerate the bars long enough so they set firmly without being too hard to cut.
- Layer Evenly – Spread each layer evenly to ensure balanced flavors and textures in every bite.
- Customize Nuts – Feel free to experiment with different types of nuts if you want to change the flavor profile.
- Add Sea Salt – A sprinkle of sea salt on top enhances sweetness and provides a gourmet touch.
- Store Correctly – Keep leftover bars in an airtight container in the fridge to maintain freshness.
Best Side Dishes for No Bake Crispy Snickers Bars
Pairing side dishes with no bake crispy Snickers bars can create a more satisfying dessert experience. Here are some great options that complement their rich flavors:
- Vanilla Ice Cream – A classic pairing that adds creamy texture and balances sweetness perfectly.
- Fresh Fruit Salad – Light and refreshing, this dish cuts through the richness of the bars while adding natural sweetness.
- Chocolate Covered Strawberries – These indulgent treats echo the chocolate theme and add an elegant touch to your dessert spread.
- Coffee Cake – The subtle flavors of coffee cake harmonize well with chocolate, making it an excellent side option.
- Milkshakes – A thick milkshake can be a fun and decadent pairing, especially when made with chocolate or caramel flavors.
- Cheesecake Bites – These mini desserts provide creamy richness that complements the crunchy texture of the bars beautifully.
- Peanut Butter Dip – This dip pairs well with apple slices or pretzels, enhancing peanut butter notes found in your crispy Snickers bars.
- Caramel Popcorn – Sweet and salty popcorn is an irresistible snack that adds crunch and fun to your dessert table.
Common Mistakes to Avoid
Making No Bake Crispy Snickers Bars can be a fun and rewarding experience, but a few common mistakes can ruin the outcome.
- Skipping the Measurements: Always measure your ingredients accurately. A small mistake can affect the texture and taste.
- Not Melting Ingredients Properly: Ensure that chocolate and butterscotch chips are melted evenly. Use a double boiler or microwave in short bursts to avoid burning.
- Ignoring Cooling Time: Allow the layers to cool properly before adding the next. This helps maintain the structure of your bars.
- Using Old Ingredients: Check your pantry for freshness. Expired ingredients can compromise flavor and texture.
- Rushing the Process: Take your time with each step. Rushing can lead to uneven layers or improper mixing.
Storage & Reheating Instructions
Refrigerator Storage
- Store your No Bake Crispy Snickers Bars in an airtight container.
- They will last up to one week in the refrigerator.
Freezing No Bake Crispy Snickers Bars
- Wrap each bar individually in plastic wrap before placing them in a freezer-safe container.
- These bars can be frozen for up to three months.
Reheating No Bake Crispy Snickers Bars
- Oven: Preheat to 350°F (175°C) and warm bars for about 5-10 minutes until just softened.
- Microwave: Place one bar on a microwave-safe plate and heat for 10-15 seconds for a gooey texture.
- Stovetop: Use a non-stick pan over low heat, warming each bar briefly until soft.
Frequently Asked Questions
Here are some questions readers often have about making No Bake Crispy Snickers Bars.
Can I use different types of chocolate?
Yes, you can substitute semi-sweet chocolate with dark chocolate or milk chocolate based on your preference.
How do I make these bars gluten-free?
To make gluten-free No Bake Crispy Snickers Bars, ensure that all ingredients, especially the Cocoa Pebbles, are certified gluten-free.
Can I add other toppings?
Absolutely! You can customize your bars with additional nuts, sprinkles, or even drizzle more chocolate on top.
What if I don’t have marshmallow creme?
If you can’t find marshmallow creme, you can substitute it with homemade marshmallow fluff or omit it altogether for a slightly different texture.
How do I cut these bars neatly?
For clean cuts, refrigerate them until firm. Use a sharp knife dipped in warm water to slice through the layers smoothly.
Final Thoughts
These No Bake Crispy Snickers Bars are not only delicious but also versatile enough for any occasion. Feel free to customize them by adding your favorite nuts or swapping out ingredients. With their rich flavors and easy prep, they’re sure to be a hit at your next gathering!
No Bake Crispy Snickers Bars
- Total Time: 20 minutes
- Yield: Approximately 16 servings 1x
Description
No Bake Crispy Snickers Bars are a deliciously indulgent treat that combines layers of creamy peanut butter, crunchy peanuts, and rich chocolate without the need for an oven. Perfect for parties, holidays, or casual gatherings, these bars offer an irresistible combination of textures and flavors that will leave everyone wanting more.
Ingredients
- 12 ounces semi-sweet chocolate chips
- 11 ounces butterscotch chips
- 1 cup creamy peanut butter
- 3 cups Cocoa Pebbles
- ¼ cup unsalted butter
- 1 cup granulated sugar
- ¼ cup evaporated milk
- 7 ounces marshmallow creme
- 1 ½ cups roasted peanuts
- 1 teaspoon vanilla extract
Instructions
- Line a 9×13 inch baking dish with parchment paper.
- For the chocolate layer: Melt half of the semi-sweet chocolate chips and butterscotch chips with half of the creamy peanut butter in a microwave-safe bowl. Spread this mixture into the prepared dish and refrigerate to set.
- For the nougat layer: In a saucepan, melt butter and combine it with sugar and evaporated milk until boiling. Stir in marshmallow crème and fold in Cocoa Pebbles before spreading over the chilled chocolate layer.
- For the caramel layer: Melt KRAFT caramels or caramel bits with remaining evaporated milk in another bowl. Mix in remaining peanut butter, vanilla extract, and chopped peanuts before pouring over the nougat layer.
- Top with melted remaining chocolate chips and butterscotch chips, then chill until firm.
- Remove from dish using parchment paper, cut into squares, and serve.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar (50g)
- Calories: 210
- Sugar: 14g
- Sodium: 80mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg
