Description
Indulge in the creamy goodness of No-Bake Cheesecake Parfait, a delightful dessert that comes together effortlessly. Layered with a rich cheesecake filling, crunchy graham cracker crust, and sweet cherry pie topping, this parfait is perfect for any occasion.
Ingredients
Scale
- 1 ½ cups finely crushed graham cracker crumbs
- 3 tablespoons granulated sugar
- 7 tablespoons butter (melted)
- 8 ounces cream cheese (softened)
- 14 ounces sweetened condensed milk
- ⅓ cup freshly squeezed lemon juice
- 1 teaspoon vanilla extract
- 21 ounces cherry pie filling
Instructions
- Prepare the crust by mixing graham cracker crumbs, sugar, and melted butter in a bowl until well combined.
- In another bowl, beat softened cream cheese until smooth. Gradually mix in sweetened condensed milk, lemon juice, and vanilla until fully blended.
- Assemble the parfaits by layering the graham cracker mixture, cheesecake filling, and cherry pie filling in clear cups.
- Chill for at least two hours before serving or enjoy immediately.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 parfait (150g)
- Calories: 350
- Sugar: 28g
- Sodium: 210mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 45mg