Description

Melt in Your Mouth Chicken is a delightful and effortless dish that transforms simple ingredients into an unforgettable meal. This recipe features tender chicken breasts coated in a creamy mixture of mayonnaise or Greek yogurt and parmesan cheese, resulting in a flavorful crust that locks in moisture. Perfect for weeknight dinners or special occasions, this dish is sure to impress with its rich taste and easy preparation. Serve it alongside your favorite sides for a comforting and satisfying dinner that the whole family will love.

Ingredients

Scale

4 skinless, boneless chicken breasts
1 cup mayonnaise or Greek yogurt
1/2 cup parmesan cheese
1 teaspoon seasoning salt
1/2 teaspoon black pepper
1 teaspoon garlic powder

Cook Mode Prevent your screen from going dark

Instructions

Preheat your oven to 375°F (190°C).
In a mixing bowl, combine mayonnaise (or Greek yogurt), parmesan cheese, seasoning salt, black pepper, and garlic powder until well mixed.
Spread the mixture evenly over each chicken breast.
Place the coated chicken in a baking dish and bake for 45 minutes or until fully cooked through.

Prep Time: 10 minutes
Cook Time: 45 minutes
Category: Main
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 chicken breast (approximately 170g)
Calories: 420
Sugar: 2g
Sodium: 800mg
Fat: 28g
Saturated Fat: 6g
Unsaturated Fat: 22g
Trans Fat: 0g
Carbohydrates: 6g
Fiber: 0g
Protein: 36g
Cholesterol: 110mg