Description
Indulge in the delightful taste of Easy No Bake Peanut Butter Oat Cups, a perfect fusion of creamy peanut butter and wholesome oats. These delectable treats are ideal for busy individuals looking for a nutritious snack or a quick dessert option. With a prep time of just 15 minutes, there’s no need to heat the oven—simply mix, mold, and chill! Enjoy them as a sweet pick-me-up after school, or share them at gatherings; their irresistible blend of flavors is sure to please both kids and adults alike.
Ingredients
Scale
- 2 1/4 cups traditional rolled oats
- 1/2 cup natural honey
- 1/3 cup smooth peanut butter
- 1 teaspoon vanilla extract
- 3/4 cup dark chocolate pieces
- 2 teaspoons coconut oil
- Sea salt for garnish
Instructions
- Lightly grease a muffin tin or silicone mold with coconut oil.
- In a mixing bowl, combine rolled oats, honey, peanut butter, and vanilla extract until well mixed.
- Spoon the mixture into each compartment of the muffin tin or mold, pressing down firmly.
- Melt dark chocolate and coconut oil over low heat until smooth.
- Pour the chocolate over each oat cup and sprinkle with sea salt.
- Chill in the refrigerator for about an hour until set.
- Carefully remove from molds and enjoy!
- Prep Time: 15 minutes
- Cook Time: N/A
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 oat cup (40g)
- Calories: 150
- Sugar: 8g
- Sodium: 45mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg