Description
Deep Dish Pizza Cupcakes are a fun and innovative way to enjoy classic pizza flavors in a bite-sized format. These mini pizza delights feature a flaky crescent roll crust filled with gooey cheese, savory sauce, and your choice of toppings. Perfect for parties, game days, or cozy family dinners, they promise to be a hit with both kids and adults alike. Quick to make and easy to customize, these cupcakes bring the joy of pizza into a portable, snackable form.
Ingredients
Scale
- 1 (8-oz) can refrigerated seamless crescent rolls
- ½ cup pizza sauce
- 1 cup shredded mozzarella cheese
- ½ tsp garlic powder
- Assorted toppings: pepperoni, ham, sausage, peppers, onions, mushrooms
Instructions
- Preheat your oven to 375ºF.
- Spray 8 muffin cups with cooking spray.
- Cut the crescent roll dough into 8 squares and press each square into the muffin cups.
- Add 1 tablespoon of mozzarella cheese to each cup as the base layer.
- Top the cheese with 1 tablespoon of pizza sauce.
- Add the remaining mozzarella cheese followed by your desired toppings.
- Sprinkle garlic powder over the top.
- Bake for 15–18 minutes until golden brown; let cool slightly before serving.
- Prep Time: 10 minutes
- Cook Time: 15-18 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cupcake (45g)
- Calories: 150
- Sugar: 2g
- Sodium: 320mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 15mg