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BLT Dip

BLT Dip


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  • Author: Tina
  • Total Time: 15 minutes
  • Yield: Serves 8

Description

Indulge in the irresistible flavors of BLT Dip, a creamy and savory appetizer that perfectly captures the essence of your favorite sandwich. This crowd-pleaser is ideal for any gathering, whether you’re hosting a casual get-together or a festive summer picnic. Crafted with a rich base of softened cream cheese and sour cream, seasoned with zesty Ranch mix, and layered with crispy bacon, fresh lettuce, and juicy tomatoes, this dip offers a delightful combination of textures and tastes. In just 15 minutes, you can whip up this easy-to-make treat that will leave your guests asking for seconds. Serve it chilled with an array of crunchy dippers for a refreshing snack that’s sure to impress.


Ingredients

Scale
  • 8 oz cream cheese (softened)
  • 1 cup sour cream
  • 2 tablespoons Ranch seasoning mix
  • ½ teaspoon garlic powder
  • 1 Roma tomato (finely diced)
  • 1 cup shredded cheddar cheese
  • ½ cup iceberg lettuce (finely shredded)
  • 6 slices thick-cut bacon (cooked and crumbled)

Instructions

  1. In a mixing bowl, combine softened cream cheese, sour cream, Ranch seasoning, and garlic powder until smooth.
  2. Spread the creamy mixture into the bottom of a serving bowl.
  3. Layer finely shredded iceberg lettuce around the edge of the bowl.
  4. Top with diced Roma tomato, shredded cheddar cheese, and crumbled bacon.
  5. Chill for at least one hour before serving with your choice of dippers.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: Chilling
  • Cuisine: American

Nutrition

  • Serving Size: 1/2 cup (125g)
  • Calories: 220
  • Sugar: 2g
  • Sodium: 450mg
  • Fat: 19g
  • Saturated Fat: 7g
  • Unsaturated Fat: 11g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 0g
  • Protein: 10g
  • Cholesterol: 30mg