Autumn Spice Pear Cobbler
Sweet pears and a wonderful, warm blend of spices combine for this simple and delicious Autumn Spice Pear Cobbler. This delightful dessert is perfect for cozy fall gatherings, family dinners, or just a comforting treat at home. Its rich flavors and inviting aroma make it a standout choice for any occasion, impressing guests while being easy to prepare.
Why You’ll Love This Recipe
- Easy to Make: With just a few steps and simple ingredients, you can whip up this dessert quickly.
- Delicious Flavor: The combination of sweet pears and warm spices creates an irresistible taste.
- Versatile Serving Options: Enjoy it warm with vanilla ice cream or cold as a refreshing snack.
- Perfect for Fall: The flavors embody the essence of autumn, making it an ideal seasonal treat.
- Great for Gatherings: Serve it at parties or holiday dinners to impress your friends and family.
Tools and Preparation
Before you start making your Autumn Spice Pear Cobbler, gather the necessary tools to ensure a smooth cooking process.
Essential Tools and Equipment
- Mixing bowls
- Measuring cups and spoons
- Baking dish
- Knife and cutting board
- Whisk
Importance of Each Tool
- Mixing bowls: Essential for combining ingredients without making a mess.
- Baking dish: A good quality dish ensures even cooking and a beautiful presentation.
- Knife and cutting board: Necessary for peeling and chopping pears safely and efficiently.
Ingredients
To create this delightful Autumn Spice Pear Cobbler, you will need the following ingredients:
For the Filling
- 3 tablespoons unsalted butter
- 4 medium pears (peeled and chopped into about 1/2-inch pieces)
- 3/4 cup granulated sugar
- 1/4 cup all-purpose flour
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1/2 teaspoon vanilla extract
For the Topping
- 1 1/2 cups all-purpose flour
- 1/2 cup firmly packed light brown sugar
- 1 teaspoon baking powder
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground cardamom
- 1/4 teaspoon ground ginger
- 1/4 teaspoon ground allspice
- 1/8 teaspoon ground nutmeg
- pinch salt
- 1/4 cup unsalted butter (cold and cut into 1/2-inch cubes)
- 1/4 cup milk
- sanding sugar
How to Make Autumn Spice Pear Cobbler
Step 1: Preheat the Oven
Preheat your oven to 350°F (175°C). This step is essential to ensure even baking of your cobbler.
Step 2: Prepare the Pear Filling
In a mixing bowl, combine the chopped pears with granulated sugar, flour, cinnamon, salt, and vanilla extract. Stir until the pears are well-coated. Pour this mixture into your prepared baking dish.
Step 3: Make the Cobbler Topping
In another bowl, mix together flour, brown sugar, baking powder, cinnamon, cardamom, ginger, allspice, nutmeg, and salt. Add in the cold cubed butter. Use a pastry cutter or your fingers to mix until crumbly. Stir in milk until just combined.
Step 4: Assemble the Cobbler
Spread the topping evenly over the pear filling in the baking dish. Sprinkle sanding sugar on top for added crunch.
Step 5: Bake
Bake in the preheated oven for about 35 minutes or until golden brown and bubbly. Let cool slightly before serving.
Enjoy your homemade Autumn Spice Pear Cobbler!
How to Serve Autumn Spice Pear Cobbler
Serving your Autumn Spice Pear Cobbler can elevate the experience and make it even more delightful. Here are some creative ideas to enjoy this delicious dessert.
A La Mode
- Serve warm cobbler with a scoop of vanilla ice cream for a creamy contrast that enhances the flavors.
With Whipped Cream
- Top the cobbler with freshly whipped cream for a light and airy addition that complements the spices perfectly.
Drizzled with Caramel Sauce
- Add a drizzle of caramel sauce over the cobbler for a sweet touch that pairs beautifully with the spiced pears.
Accompanied by Fresh Mint
- Garnish with fresh mint leaves to add a pop of color and a refreshing taste to each serving.
Served in Individual Portions
- For a charming presentation, bake in individual ramekins and serve each guest their own portion.
Pairing with Hot Tea
- Enjoy your cobbler alongside a warm cup of spiced tea or chai for an aromatic experience that ties in with fall flavors.
How to Perfect Autumn Spice Pear Cobbler
To create the perfect Autumn Spice Pear Cobbler, consider these helpful tips that can enhance your baking skills.
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Choose ripe pears: Select pears that are ripe but still firm for optimal texture and sweetness in your cobbler.
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Spice it up: Adjust the spices according to your preference. Adding more cinnamon or nutmeg can deepen the flavor profile.
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Use cold butter: Incorporating cold butter into the topping ensures a flaky, crumbly texture that’s essential for a great cobbler.
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Don’t overmix: Mix ingredients gently to avoid toughening the batter; it should be just combined for best results.
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Let it cool slightly: Allowing the cobbler to cool for about 10 minutes before serving helps it set up nicely and makes it easier to slice.
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Experiment with toppings: Feel free to try different toppings like streusel or nuts for added crunch and flavor variety.
Best Side Dishes for Autumn Spice Pear Cobbler
Pairing side dishes with your Autumn Spice Pear Cobbler can enhance your meal. Here are some great options to consider:
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Vanilla Ice Cream: A classic choice that adds creaminess and balances out the warm spices of the cobbler.
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Spiced Chai Latte: This warm drink complements the autumnal flavors and is perfect for cozy evenings.
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Roasted Brussels Sprouts: The earthy taste of Brussels sprouts provides a savory counterpoint to sweet desserts like cobblers.
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Maple Glazed Carrots: Sweet, tender carrots drizzled with maple syrup create harmony between sweet and savory notes.
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Cheese Platter: A selection of cheeses, particularly sharp varieties, offers a delightful contrast to the sweetness of pears.
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Nutty Granola: Sprinkle some crunchy granola on top of your cobbler for added texture and flavor dimensions.
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Warm Apple Cider: This comforting beverage enhances any fall-inspired dessert experience, especially when spiced well.
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Honey Yogurt Dip: Serve alongside yogurt mixed with honey for a creamy dip that perfectly balances sweetness and creaminess.
Common Mistakes to Avoid
When making your Autumn Spice Pear Cobbler, it’s essential to avoid common pitfalls that can affect the final result.
- Using unripe pears – Unripe pears can alter the texture and sweetness of your cobbler. Always choose ripe, sweet pears for the best flavor.
- Skipping the spices – The warm spices are what make this cobbler special. Don’t skip any spices, as they enhance the overall taste and aroma.
- Overmixing the batter – Overmixing can lead to a dense cobbler. Mix just until ingredients are combined for a light and fluffy texture.
- Not preheating the oven – Failing to preheat your oven can result in uneven cooking. Always make sure your oven is at the right temperature before baking.
- Ignoring cooling time – Cutting into your cobbler too soon can cause it to fall apart. Allow it to cool for at least 10-15 minutes for better slicing.
Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- Keep in the fridge for up to 3 days.
Freezing Autumn Spice Pear Cobbler
- Wrap tightly in plastic wrap or aluminum foil.
- Freeze for up to 2 months for best quality.
Reheating Autumn Spice Pear Cobbler
- Oven – Preheat to 350°F (175°C) and bake for about 15-20 minutes until heated through.
- Microwave – Heat individual portions on medium power for 30-60 seconds.
- Stovetop – Place in a skillet over low heat, cover, and warm gently until heated through.
Frequently Asked Questions
What is Autumn Spice Pear Cobbler?
Autumn Spice Pear Cobbler is a delightful dessert featuring sweet pears combined with warm spices baked under a crispy topping. It’s perfect for fall gatherings!
Can I use other fruits in this cobbler?
Yes! You can substitute other fruits like apples or berries if you prefer. Just ensure they have similar moisture content.
How do I know when my cobbler is done?
Your cobbler is done when the top is golden brown and bubbly. A toothpick inserted should come out clean from the topping area.
Is Autumn Spice Pear Cobbler suitable for Thanksgiving?
Absolutely! This cobbler makes a wonderful Thanksgiving dessert that adds warmth and comfort to your holiday table.
Final Thoughts
The Autumn Spice Pear Cobbler combines sweet pears with rich spices, making it a cozy dessert option. It’s versatile; feel free to customize it with nuts or different fruits. Enjoy this delightful treat during autumn gatherings or any special occasion!
Autumn Spice Pear Cobbler
- Total Time: 50 minutes
- Yield: Approximately 8 servings 1x
Description
Indulge in the warmth of autumn with our Autumn Spice Pear Cobbler, a comforting dessert that beautifully marries sweet pears and an aromatic blend of spices. Perfect for family gatherings or a cozy evening at home, this cobbler is not only simple to prepare but also sure to impress your guests. With a golden, flaky topping and a luscious pear filling, each bite offers a delightful combination of flavors that embody the essence of fall. Serve it warm with a scoop of vanilla ice cream or drizzled with caramel sauce for an extra touch of sweetness. This seasonal treat is destined to become a favorite!
Ingredients
- 4 medium pears (peeled and chopped)
- 3 tablespoons unsalted butter
- 3/4 cup granulated sugar
- 1/2 teaspoon ground cinnamon
- 1 1/2 cups all-purpose flour
- 1/2 cup light brown sugar
- 1 teaspoon baking powder
- 1/2 teaspoon ground cardamom
- 1/4 teaspoon ground ginger
- 1/4 teaspoon ground allspice
- 1/8 teaspoon ground nutmeg
- 1/4 teaspoon salt
- 1/4 cup unsalted butter (cold and cut into 1/2-inch cubes)
- 1/4 cup milk
- sanding sugar
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, combine chopped pears, granulated sugar, flour, cinnamon, and vanilla extract. Pour into a baking dish.
- In another bowl, mix flour, brown sugar, baking powder, spices, and salt. Add cold cubed butter and mix until crumbly. Stir in milk until just combined.
- Spread the topping over the pear mixture and sprinkle with sanding sugar.
- Bake for about 35 minutes until golden brown and bubbly. Let cool slightly before serving.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (110g)
- Calories: 230
- Sugar: 18g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 25mg
