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Aioli Recipe

Aioli Recipe


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  • Author: Tina
  • Total Time: 0 hours
  • Yield: Approximately 8 servings (2 tablespoons each) 1x

Description

This easy Aioli Recipe is the perfect creamy condiment that adds a burst of flavor to any meal. Rich and garlicky, this aioli pairs beautifully with sandwiches, fresh veggies, or grilled meats. In just five minutes, you can whip up this zesty sauce that elevates casual gatherings or formal dinners alike. With its simple ingredients and quick preparation, you’ll find yourself reaching for this versatile dip time and again. Customize it with your favorite herbs or spices to make it truly your own!


Ingredients

Scale
  • 1 cup mayonnaise
  • 3 tablespoons lemon juice
  • ½ teaspoon pepper
  • 3 tablespoons garlic (minced)
  • 1 teaspoon fresh parsley
  • 3 tablespoons ketchup

Instructions

  1. In a medium mixing bowl, combine all ingredients: mayonnaise, lemon juice, pepper, minced garlic, parsley, and ketchup.
  2. Mix until well blended and smooth. Taste and adjust seasoning as desired.
  3. Serve immediately or refrigerate for at least 30 minutes to let the flavors meld.
  • Prep Time: 5 minutes
  • Cook Time: N/A
  • Category: Condiment
  • Method: Mixing
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 30g
  • Calories: 90
  • Sugar: 1g
  • Sodium: 150mg
  • Fat: 9g
  • Saturated Fat: 1g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 5mg