Description
Indulge in the delightful simplicity of our 4 Ingredient Blueberry Cobbler, a warm and comforting dessert perfect for any occasion. This recipe combines the natural sweetness of fresh or frozen blueberries with a buttery cake mix topping, creating a scrumptious treat that’s bursting with flavor. Whether you’re hosting a summer gathering or enjoying a cozy evening at home, this easy-to-make cobbler is sure to impress. With minimal ingredients and simple preparation steps, you can whip up this crowd-pleaser in no time. Serve it warm with a scoop of vanilla ice cream or a dollop of whipped cream for an extra indulgent experience!
Ingredients
- 3 cups blueberries (fresh or frozen)
- ½ cup granulated sugar
- ½ cup butter (melted)
- 15.25 oz yellow cake mix
Instructions
- Preheat your oven to 350°F and spray a 9×13 baking dish with non-stick spray.
- Place the blueberries in the prepared baking dish, sprinkle with sugar, and stir gently.
- In a medium bowl, mix the melted butter with the yellow cake mix until combined, then crumble evenly over the blueberries.
- Bake for about 40 minutes or until golden brown and bubbly.
- Let cool slightly before serving warm, topped with ice cream or whipped cream.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/10 of the cobbler (approximately 90g)
- Calories: 290
- Sugar: 14g
- Sodium: 200mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg