Description
Indulge in the warm, buttery goodness of 10-Minute Air Fryer Garlic Bread—a quick and irresistible side dish or snack that elevates any meal. With crispy edges and a soft center, this garlic bread features a delightful blend of garlic, parsley, and butter. Perfectly toasted in just 10 minutes, it pairs beautifully with pasta, soups, or as an appetizer at gatherings. Customize your garlic bread with optional toppings like parmesan cheese or red pepper flakes for added flavor. Easy to prepare and clean up, this recipe is designed for busy weeknights but promises to impress guests whenever served.
Ingredients
Scale
- 4 slices thick white bread (or French bread)
- 3 cloves garlic (minced)
- 1/4 cup salted butter (softened)
- 1 tbsp fresh parsley (chopped)
- Optional: Parmesan cheese, red pepper flakes
Instructions
- In a mixing bowl, combine minced garlic, softened butter, and chopped parsley. Mix until well blended.
- Spread the garlic butter mixture generously on one side of each slice of bread. Sprinkle with optional parmesan cheese or red pepper flakes if desired.
- Place the prepared bread in a single layer in the air fryer basket. Cook at 350ºF for 3-5 minutes until golden and crispy.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Side Dish
- Method: Frying
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 186
- Sugar: 0g
- Sodium: 295mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 35mg